An urban farm.

A fresh pot of coffee.

A closed loop.

More than a garden.
Not just any coffee co.
An idea about how things ought to work.

The word “pot” holds more meaning than you’d think. It’s where plants start. It’s what you brew your morning coffee in. It’s the vessel you cook with. And to be repotted — moved into something bigger, given fresh soil, the opportunity to grow again — is its own kind of beginning.

That’s what we’ve set out to build. A closed-loop operation where the coffee feeds the garden. The garden feeds the chickens. The chickens feed us. The plants go to market. Everything gets composted in the end.

It’s not a complicated idea, but it’s one that the world could use more of right now.

Sunrise Roast Sunrise Roast Sunrise Roast Sunrise Roast Sunrise Roast
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Sunrise Roast
from $5.00

Bright, gentle, and never bitter.

Sunrise Roast is your morning companion—light enough to ease you in, flavorful enough to savor. It’s the cup you reach for when the house is still and the day hasn’t asked anything of you yet. 

Roast Level: Light, just after the first crack

Best For: Drip coffee, pour-over, French press

The Roast

Fluid bed roasting allows the natural character of the bean to come forward without scorching or bitterness. This lighter roast highlights clarity and brightness while staying smooth and approachable.

Sustainability & Packaging

We package our coffee in 100% backyard-compostable stand-up pouches with a one-way air valve to preserve freshness. Each bag is hand-stamped using carbon-negative ink, the most sustainable option available.

Add empty bags to your compost as brown material—or fill with kitchen scraps and compost directly. Community compost safe.

Storage

Store coffee in a cool, dry place. Keep it in the resealable bag or transfer to your favorite coffee canister. Refrigeration can extend freshness, but do not freeze.

Sweet Maple Sweet Maple Sweet Maple Sweet Maple Sweet Maple
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Sweet Maple
from $5.00

Sweet Maple

Warm, nostalgic, and softly indulgent.

Sweet Maple feels like a kitchen moment—sunlight through the window, something baking, time moving slower. Naturally flavored and not overpowering, it adds just enough sweetness to feel special without being dessert-like.

Roast Level: Medium

Best For: Drip coffee, cozy mornings, splash-of-milk drinkers

The Roast

This medium roast is designed to complement the warmth of maple without masking the coffee itself. Fluid bed roasting keeps the cup smooth and balanced, letting sweetness unfold gently.

Sustainability & Packaging

We package our coffee in 100% backyard-compostable stand-up pouches with a one-way air valve to preserve freshness. Each bag is hand-stamped using carbon-negative ink, the most sustainable option available.

Add empty bags to your compost as brown material—or fill with kitchen scraps and compost directly. Community compost safe.

Storage

Store coffee in a cool, dry place. Keep it in the resealable bag or transfer to your favorite coffee canister. Refrigeration can extend freshness, but do not freeze.

Espresso Roast Espresso Roast Espresso Roast Espresso Roast Espresso Roast
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Espresso Roast
from $5.00

Espresso

Rich, grounding, and deeply satisfying.

Our Espresso Roast is made for afternoon pick-me-ups and meaningful moments—when you need focus without frenzy. Bold yet balanced, it’s just as beautiful pulled as a shot as it is poured over ice.

Roast Level: Dark

Flavor Notes: Deep cocoa, toasted sugar, subtle smoke

Best For: Espresso machines, moka pots, iced espresso drinks

The Roast

Roasted in a fluid bed roaster using high-airflow heat, this espresso avoids the bitterness often found in traditional drum roasting. The result is a smoother, cleaner cup with consistent depth and strength—crafted specifically to shine under pressure.

Sustainability & Packaging

We package our coffee in 100% backyard-compostable stand-up pouches with a one-way air valve to preserve freshness. Each bag is hand-stamped using carbon-negative ink, the most sustainable option available.

Add empty bags to your compost as brown material—or fill with kitchen scraps and compost directly. Community compost safe.

Storage

Store coffee in a cool, dry place. Keep it in the resealable bag or transfer to your favorite coffee canister. Refrigeration can extend freshness, but do not freeze.

  • Green corn plants growing in dark soil

    At repotted, nothing ends in a landfill.

  • We believe that what nourishes you should also nourish the earth. That’s why our coffee bags are 100% compostable — designed to break down naturally, leaving nothing behind but nutrients for your soil.

  • Our bags are made from plant-based materials. That means you can toss them right into your compost bin (home or industrial). Here’s how >>

  • Option 1: Cut the bag into pieces and treat like brown compost.

  • Option 2: Fill your empty bag with used grounds and kitchen scraps. Place entire bag into backyard compost.

  • If your city collects compost: Drop the bag right into your green bin — no cutting required. Our packaging meets ASTM D6400 / EN 13432 standards for compostability.

  • Every Repotted bag is a chance to grow something new. Compost it, feed your soil, and watch life come full circle.

Upcoming Markets

*Meet Our Fan Favorite!

*Meet Our Fan Favorite!

Sweet Maple

So effortlessly smooth, this coffee deserves to be sipped by a crackling fire or morning candle.

Naturally flavored. No additives.
Top Seller!

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Let us know how we can serve you!